Make a white sauce, and add to it a handful of finely chopped sorrel; let it simmer a few minutes, and serve.
skip to main |
skip to sidebar
Template by: Fresh Blogger Templates
About
Welcome to cuisine cookery – a recipe blog full of simple a delicious recipes that are easy to prepare and great to eat. Please have a browse, try out the recipes and leave comments!
Categories
- Apples (28)
- Barley (6)
- Biscuts (11)
- Bread (18)
- Breakfasts (1)
- Cakes (43)
- Dairy (33)
- Desserts and Sweets (113)
- Drinks (13)
- Eggs (42)
- Gravy (5)
- Ice-cream (6)
- Mains (12)
- Omlettes (19)
- Pancakes (7)
- Pasta (10)
- Pies and Pasties (31)
- Potato (32)
- Puddings (103)
- Quiche (3)
- Rice (21)
- Salads (16)
- Sandwiches (10)
- Sauces (45)
- Savories (63)
- Soufflé (17)
- Soups and Stews (91)
- Tarts (6)
- Vegetables (45)